Pak Choi - Green F1

Pak Choi 'Green F1'

Latin name: Brassica rapa var. chinensis

Pak Choi 'Green F1' is a fast-growing and mild-tasting Asian leafy vegetable with crispy, light green stems and dark green leaves. It has a mild, slightly sweet taste and is excellent for wok, soups and salads. It can be grown both in pots on balconies and roof terraces or directly in the garden.

Cultivation information:

• Packaging: 0.25 g seeds
• Sowing time: July–August (direct sowing)
• Harvest time: September–October
• Sowing depth: 0.5–1 cm
• Plant distance: 20 cm
• Row spacing: 30 cm
• Height: 25–35 cm
• Location: Sun to partial shade
• Soil type: Nutritious, well-drained and moisture-retaining soil
• Watering: Regular, keep the soil evenly moist but avoid overwatering

Cultivation tips:

• Sow in batches for a longer harvest period.
• Tolerates light frost and can be harvested late in the season.
• Protect against snails and cabbage butterfly larvae with non-woven fabric.

Uses: Perfect for stir-frying, soups and salads – harvest as baby leaves or let grow to full size.

Pak Choi 'Green F1' is an easy-to-grow and tasty variety that produces a crispy and nutritious harvest - perfect for autumn cultivation!